LINGUIST List 20.469
Sat Feb 14 2009
All: This Week's LINGUIST Notice Board
Editor for this issue: Hunter Lockwood
<hunterlinguistlist.org>
notice, This week's LINGUIST Notice Board
Message 1: This Week's LINGUIST Notice Board
Date: Sat, 14 Feb 2009
From: notice <noticelinguistlist.org>
Subject: This Week's LINGUIST Notice Board
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The following messages are currently posted on the LINGUIST
NoticeBoard, our web page for personal announcements. Use the URL
below each message topic to take a look at any that interest you.
Notices remain on the NoticeBoard for 60 days.
You may post a notice by filling in the form at
http://linguistlist.org/people/notice/
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Subject: House Rental/Sitting Opportunity for Summer 2009 in Washington, DC
http://linguistlist.org/people/notice/notice-43640.html
From: Maggie Ronkin
< click here to access email >
Subject: Housing available northern California June and July
http://linguistlist.org/people/notice/notice-43600.html
From: Michele Bishop
< click here to access email >
Subject: Seeking Review of Language Learner Survey
http://linguistlist.org/people/notice/notice-43580.html
From: Alfred Griffin
< click here to access email >
Subject: Teaching in Switzerland
http://linguistlist.org/people/notice/notice-43560.html
From: amy araya
< click here to access email >
Subject: Searching for a speaker of Foodo in US or Canada
http://linguistlist.org/people/notice/notice-43540.html
From: Coleen Starwalt
< click here to access email >
Subject: Leonard Bloomfield Book Award 2009
http://linguistlist.org/people/notice/notice-43500.html
From: Childhood Bilingualism Research Centre CUHK
< click here to access email >
Subject: Studio apartment available in Berlin
http://linguistlist.org/people/notice/notice-43461.html
From: Ilona Vandergriff
< click here to access email >
Subject: Looking for accommodation in Lancaster
http://linguistlist.org/people/notice/notice-43420.html
From: Giorgio Iemmolo
< click here to access email >
Dear Readers,
This week, we are recommending two more appetizers; perfect for a movie
night.
Please try R.M. Chandler-Burns's Salsa Borracha Para Carnes Asadas:
https://linguistlist.org/cookbook/recipe-display.cfm?ID=250
And James Coady's Hoomos Bi Tahiini:
https://linguistlist.org/cookbook/recipe-display.cfm?ID=179
The LINGUIST Crew
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